As a private club we are available for most Mondays, however, many of these days book far in advance.  Please let us know how we may assist your organization.  Please contact Ryan Kennedy to discuss your event options. 

Ryan Kennedy, PGA
Head Golf Professional
(805)485.5216
ryan@saticoycountryclub.com


Tournament Information. Any options can be customized to meet your exact need.






Tournament Package $140 pp
Includes Green fees, carts, range balls, and a choice of the following or a combination 
Surf and Turf

All Entrées are served with your choice of the following salad: Fresh field mixed green salad or Saticoy’s Caesar Salad
  • Roast Filet Mignon
    An 8-ounce Filet mignon grilled to perfection and topped with gorgonzola sauce
  • New York Strip Steak
    A generous ten ounce cut of Certified Angus Beef, served piping hot and topped with chasseur sauce.
  • Slow Roasted Prime Rib of Beef
    Slow roasted Certified Angus Beef, served with au jus and creamy horseradish sauce.
  • Grilled Halibut
    Flaky fillet of halibut grilled and served with mango lime sauce
  • Grilled Sword Fish 
    Served on a bed of mashed potatoes, sautéed Swiss chard and caper compound butter. 

  • Jumbo Shrimp with Garlic Butter
    A great crowd-pleaser!  Seven jumbo shrimp sautéed in garlic butter.

Tournament Packages
Includes Green fees, carts, range balls, and a choice of two of the following buffet

All Dinner Buffets Include the Following…Tossed Garden Salad with Three Dressings, Herb Marinated 
Mushrooms, Potato Salad, Asian Style Cole Slaw with peanuts, Tomatoes & Feta Cheese, 
Fresh Seasonal Fruit Display, Unlimited Coffee, Decaffeinated Coffee & Tea, and House-Baked Sourdough Bread.  

 
Silver Package
Sautéed Vegetable Medley
Red Skinned Mashed Potatoes
Grilled Chicken served with Marsala Wine Sauce
Grilled Salmon with Orange Sesame Glaze served over fresh citrus slaw
Sliced Sirloin with a Red Wine Sauce
Dessert Station with apple, Cherrie Cobbler and Vanilla ice Cream
$140.00 pp

Gold Package
Caprese Salad
Sautéed Vegetable Medley
Red Skinned Mashed Potatoes
Grilled Chicken served with Marsala Wine Sauce
Grilled Salmon with Orange Sesame Glaze served over fresh citrus slaw
Individual Sirloin Steaks served with micro fried onion rings and Jack Daniels Sauce 
Dessert Station with apple, Cherry Cobbler and Vanilla ice Cream
$145.00 pp

Platinum Package
Red Wine Poached Pear Salad
Caprese Salad
Sautéed Vegetable Medley
Green Beans with Brown Butter and Ginger
Red Skinned Mashed Potatoes
Grilled Chicken served with Marsala Wine Sauce
Grilled Salmon with Orange Sesame Glaze served over fresh citrus slaw
Carved Slow Roasted Prime Rib of Beef with Chef Attending
Assorted Dessert Station
$155.00 pp


Breakfast  and Lunch Options
Coffee Station on Arrival
$30.00 per Container Serves12 cups of coffee

Continental Breakfast 
Fresh Seasonal Fruit Display
Danish and Muffin
Mini Egg Burritos
Coffee and Decaffeinated Coffee
$12.95++ ($16.40 Inclusive)

Breakfast Buffet
Fresh Seasonal Fruit Display
Danish and Muffins
Oatmeal
Country Potatoes
Bacon and Sausage Links
Scrambled Eggs
French Toast
Juice Station
Coffee and Decaffeinated Coffee
$15.95++ ($20.20 inclusive)
Build your own Omelet Station
Add $2.95++ ($3.73 inclusive)

Box Lunch
Fresh Sliced Turkey Breast served on a Kaiser roll with all condiments, chips, fresh baked cookie
Whole fruit and bottled water
$10.95++ ($13.87 inclusive)

BBQ Cook Out at the Turn
Hamburgers, Hot Dogs and Grilled Marinated Chicken Breast,
Assorted chips, pasta salad, potato salad, fresh baked cookies and assorted beverages (excludes beer)
$15.95++ ($20.20 inclusive)